Are you interested in learning more about your elected representatives, getting in touch with them and see what they're up to? Be here as Lauren Fralick gives us an update on what happened in the legislative session, and answers questions about things that did or did not pass.
Lauren Fralick is a Principal at GeorgiaLink Public Affairs Group and the most recent member of the team. Prior to joining GeorgiaLink, she served as the Vice President of Government Affairs for the Georgia Chamber of Commerce, Georgia’s leading business organization, for nearly eight years. She represented the interests of the state’s business community before the Georgia General Assembly and the Constitutional Officers of Georgia on issues important to the economic competitiveness of our state. She also oversaw the Georgia Chamber’s Political Action Committee and Independent Expenditure Committee by identifying and supporting pro-business candidates for office. Her legislative areas of focus have included: economic development, taxation, healthcare, transportation, environment, tourism, workforce development and education. Prior to her time at the Chamber, Lauren gained political experience by working on numerous campaigns in Georgia at the federal, state and local level. At this luncheon, you will learn about:
Effective ways to interact with legislators
How to effectively contact legislators about concerns.
Catering by The Original Shane's Rib Shack
This months BBL is brought to you in part by The Joy FM 93.3.Helping YOU find JOY!
About THE JOY FM 93.3
The JOY FM is a leading radio station across Atlanta's West and South Metro areas, is a non-profit Contemporary Christian radio ministry serving the Atlanta Metro area, down to Columbus and Macon, and eastern Alabama.
Date and Time
Thursday Apr 21, 2016 11:00 AM - 1:00 PM EDT
April 21, 2016 ● 11:00 AM – 1:00 PM
Location
Henry County Chamber Hudgins Room
Fees/Admission
The discounted cost for this catered lunch for those who register and pay online is $12 for Chamber members and $20 for non-members. An additional charge of $3.00 will be applied for those who pay at the door. Reservations are required by April 19 for planning purposes and can be made online at www.henrycounty.com under "Events" - select the BBL event on April 21. To cover catering costs, no-shows will be expected to make payment.